General information of Styrene Identity CAS no: 100-42-5 Molecular formula: C8H8 Chemical formation: C6H5CH=CH2 The IUPAC name for styrene is phenylethene. It is also known as…
Cinnamon and Cassia: The Similarities & Differences
While both cassia and cinnamon are derived from the bark of trees belonging to the Cinnamomum genus, they offer similar yet subtly different sensory and health benefits. Cinnamon, specifically Ceylon…
Basil Cultivation & Basil Oil Production in Vietnam
Vietnam has emerged as a significant player in the cultivation of basil and the production of basil oil, capitalizing on its favorable climate and agricultural expertise. Basil, known locally as…
Basil, a fragrant herb widely used in culinary dishes around the world, is more than just a flavorful ingredient; it also offers a range of potential health benefits. Known scientifically…
Basil oil (basilicum oil), derived from the leaves of the basil plant (Ocimum basilicum), is a versatile and aromatic oil renowned for its wide-ranging applications in health, wellness, and culinary…
